Analysis of fatty residue in pottery from the Dalmatian Coast of Croatia revealed evidence of fermented dairy products — soft cheeses and yogurts — from about 7,200 years ago, according to an international team of researchers.
Source: Evidence of 7,200-year-old cheese making found on the Dalmatian Coast
the above article is similar to the post yesterday but I thought it worthwhile to give everyone both to read. JLP
Wow!
Thank! Wow indeed!