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On this day ten years ago…
via HISTORY OF BREAD

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on this date ten years ago…

via Fish on the menu of our ancestors

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Xinhuanet.com

HEFEI, Sept. 5 (Xinhua) — Chinese archaeologists have discovered the ruins of an ancient distillery, the largest of its kind ever found in the country, local authorities said Wednesday.

The distillery dates back to the Ming (1368-1644) and Qing (1644-1911) dynasties and it was discovered by construction workers by accident in Suixi County, east China’s Anhui Province, according to the provincial institute of heritage and archaeology.

Archaeologists have excavated 3,000 out of a total area of 18,000 square meters, unearthing a series of facilities used for making distilled spirits in ancient times, such as three distillation stoves and more than 30 fermenting tanks, according to Chen Chao, associate researcher with the institute.

Meanwhile, over 600 items including drinking vessels, cigarette holders and snuff bottles have been excavated so far at the site.

Currently, the excavation work is still ongoing.

“This is the fourth ancient distillery workshop ruins ever found by Chinese archaeologists. The complete and well-preserved excavated equipment represents the distilled liquor making craftsmanship in northern China,” Chen said.

Before the discovery, two ancient distilleries were unearthed in southwest China’s Sichuan Province and another one was found in east China’s Jiangxi Province.

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On this day ten years ago…

via Mammoths Roasted in Prehistoric Kitchen Pit

 

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Independent.co.uk

 

Researchers searching for proof of ancient royal household end 15-year search with surprise findings

An archeological search for an ancient royal manor lasting over a decade has reached its climax beneath a beer garden.

A team of scientists launched a hunt for the Anglo-Saxon house 15 years ago, curious to uncover the knowledge it held into how people lived at the time.

Initially there were doubts that the residence, thought to belong to an age-old King of Kent, even existed.

But when the owners of a Kent pub allowed diggers into their beer garden for two weeks in July a “royal rubbish heap” was found under the grass, surfacing items researchers thought were long gone.

“Masses” of wild boar and deer bones, thought to be leftover from royal feasts, were discovered beneath the grass at the Market Inn in Faversham.

Remnants of “grass-tempered” pottery, a unique production method used only in early-Anglo Saxon England, were also found in the rubbish mound alongside possible iron ore, suggesting the site was once used to craft materials.

Dr Pat Reid, who the project for the Faversham Society Archaeological Research Group, was overwhelmed by the ancient findings which could shine new light on this “massively neglected” historical period.

“After spending 15 years looking for proof of the manor, I am absolutely delighted. The whole thing is very exciting,” she said.

“We found an undisturbed rubbish dump with masses and masses of wild boar, deer and cattle bones. These are so-called ‘feasting meats’.

“The king would stop over at the manor and entertain guests with huge feasts, and this is where the bones would end up.

 

“There is nothing better for an archaeologist than a rubbish dump. Tidy people who recycle and sweep up leave us nothing.”

A team of 20 volunteers from the research group conducted the excavation between 13 July and 28 July and celebrated following the findings.

Archaeologists landed in a Kent beer garden after 15 years of searching for an ancient royal manor (KMG /SWNS.COM)

Faversham has often been on the radar of historians, with records tracing the area back to a pre-Roman settlement.

It has a strong connection with royalty, known as the King’s Town, and several royal charters including the Magna Carta have in previous centuries granted the town permission to govern itself independently to the rest of the country.

David and Sue Potts, managers at The Market Inn, were taken aback by the centuries-old secrets lying beneath a seemingly inconspicuous place for the community to gather.

“I knew that these guys had been looking for Saxon finds in Faversham for a while, in particular the so-called Kings Manor,” Mr Potts said.

“I suspected there might be some evidence of human activity near the pub, but I don’t think anybody expected anything on this scale.”

For Dr Reid, the pub remaining open during the dig provided a highlight as the research mission concluded.

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“It is really lovely that the find is in the pub garden,” she said. “It means we can get the public involved. We love that community feel and it’s wonderful to have the children watching.”

Researchers now hope to clean the remains ready for preservation at Faversham Museum.

 

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On this day ten years ago…

via Oldest Chocolate in U.S. Found

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On this day ten years ago…

via 3,000-year-old butter found in Kildare bog

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